Archive for the ‘Abundant Crop’ Category

Abundant Crop Recipe: Zucchini Pasta

This Abundant Crop Recipe is a total Megan Nadalet creation.  Here is the post as I wrote it, back in July 2009: We eat a lot of pasta in Casa Nadalet. It is our go-to meal because it is so incredibly simple!  You boil water, add dry pasta, heat up sauce and combine!  While that [...]

Abundant Crop Recipe: Zucchini Patties

While my mandolin slicer was out, I shredded about 4 to 5 zucchini and squash. Sadly, I still had 4 to 6 cups of shredded stuff left — after making bread and brownies!  Wow.  This recipe was one way that I found to use up the shredded stuff.  Matt wanted fried zucchini (a la Carl’s [...]

Abundant Crop Recipe: Zucchini Brownies

What is better than zucchini bread?  How about zucchini brownies?  Yeah, that’s what I thought! haha These brownies may be a good way to trick your children into eating zucchini.  I made the fatal mistake of telling my dear hubby what these  brownies were made of, and he developed an instant aversion to them.  Some of the [...]

Abundant Crop Recipe: Zucchini Bread

I know that I said in my last Abundant Crop recipe that zucchini bread is done too often, but I hope you can handle this post!  This tasty zucchini bread has chocolate chips, making it different than many of the breads.  I made the 2 loaves and froze one.  You can also make muffins.  Last week, I found [...]

Abundant Crop Recipe: Stuffed Squash

Cooking it my way…. Zucchini #1

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