As you all know by now, I love to cook and bake. The abundant crop recipes started when I had an abundance of zucchini to use up. I am amazed at how much those little posts have grown and I love that Emily joined in on the fun! This was one of my favorite series [...]
Posts Tagged ‘zucchini’
Abundant Crop Recipe: Zucchini Pasta
September 8th, 2010
Megan This Abundant Crop Recipe is a total Megan Nadalet creation. Here is the post as I wrote it, back in July 2009: We eat a lot of pasta in Casa Nadalet. It is our go-to meal because it is so incredibly simple! You boil water, add dry pasta, heat up sauce and combine! While that [...]
Abundant Crop Recipe: Zucchini Patties
September 1st, 2010
Megan While my mandolin slicer was out, I shredded about 4 to 5 zucchini and squash. Sadly, I still had 4 to 6 cups of shredded stuff left — after making bread and brownies! Wow. This recipe was one way that I found to use up the shredded stuff. Matt wanted fried zucchini (a la Carl’s [...]
Abundant Crop Recipe: Zucchini Brownies
August 25th, 2010
Megan What is better than zucchini bread? How about zucchini brownies? Yeah, that’s what I thought! haha These brownies may be a good way to trick your children into eating zucchini. I made the fatal mistake of telling my dear hubby what these brownies were made of, and he developed an instant aversion to them. Some of the [...]
Abundant Crop Recipe: Zucchini Bread
August 18th, 2010
Megan I know that I said in my last Abundant Crop recipe that zucchini bread is done too often, but I hope you can handle this post! This tasty zucchini bread has chocolate chips, making it different than many of the breads. I made the 2 loaves and froze one. You can also make muffins. Last week, I found [...]

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