Shaking things up a bit…

Hello NewlyWife readers! First off, we’re glad you’re here. Megan and I have been sharing our journeys through married life with you for six months already. So we thought we would shake things up a bit with the design. (Those of you reading via RSS feed, be sure to click over and see our new look!)

With this design, we hope it will be easier to bring you more information and find it, as well. It’s an up-to-date, snazzy new look,  and who doesn’t love to get dressed up?

My, NewlyWife logo, you look super fab!

Please bear with us as we continue to upgrade our site. If you come across any problems, please let us know by contacting us or commenting on this post.

One of the reasons for the change is that we’ve joined the Foodbuzz family of Featured Publishers! Both Megan and I are very excited to be included among a bunch of talented, food-loving folk. If you’re not a member yet, sign up and friend us!

As a thank you for being lovely readers and in celebration of our new look, we’ve got another giveaway week coming up starting Monday. So be sure to check back and enter to win, win, win!


Is not spending money really saving?

Have you ever stopped to think about spending money? Beyond the paper, metal or plastic involved in a transaction, I’ve been thinking about my attitude in spending and saving money. One instance in particular has me second guessing my outlook.

These past few days, I’ve been craving an iced mocha. On my way to work, I consider stopping by Starbucks to shell out $5 and change for one, or perhaps try the McCafe stuff for about half the price. The closer I get to work, however, the need for instant gratification fades and I skip it.

I admit, this denial has me quietly congratulating myself for saving money. Still on my self-loving high, I later consider rewarding myself. Adding up a week’s worth of skipping Starbucks, I figure I now have $25 to spend at will, since I didn’t spend it on coffee.

Redefine “saving”

This time I had the sense to stop myself from thinking that. In rewarding a supposed frugal move, I somehow managed to rationalize spending five times that amount on something else I don’t need. Does anybody else do this?

All this has me thinking that we often deceive ourselves (or maybe we are deceived some other way) into thinking we’re saving money. One of the easiest ways to do this is to buy something on sale that wasn’t in your budget. It’s not saving, it’s spending. Maybe it could be argued that it’s spending, but to a lesser degree, but I know that I need to stop calling this saving.

Only reward yourself for worthy accomplishments

I need to see the pitfalls of rewarding myself for saving money by turning around and spending it. Just because I didn’t spend money at one place doesn’t mean I have any more money to spend at another. It sounds confusing, but this form of thinking makes me feel like I’ve somehow earned money, when my income status hasn’t changed. And seriously, since when is saying “no” to coffee a big deal that deserves a reward? I only end up wasting money on something other than coffee.

Avoid temptation

It’s silly how the thought of an iced mocha can lead into a topic of saving money. (Well, maybe it’s not totally out of the ballpark considering David Allen’s “latte factor.”) I don’t plan to make coffee a part of my budget, but I am tired of telling myself “no” to it. So I have found some ways to get a similar drink but for much cheaper. The first way is to drink chocolate milk. I know, I know, I’m not a toddler, but I read that it was the best post workout fuel. We bought organic chocolate milk at Costco, which is about 68 cents per serving. If it’s the coffee taste I’m after, a coffee-flavored yogurt at 50 cents a serving helps to curb my cravings for coffee and spending. I should note that these don’t give me a caffeine kick, and that’s not really what I’m after anyway.

Am I alone in being decieived by the idea of “saving”? Have you had some creative ways to calm a spending habit?


Abundant Crop Recipe: Peach Berry Pie

This is the closest that we will get to peach cobbler during this month’s Abundant Crop. This pie is delicious and I promise that you and your family will love it too!  I found this recipe on the AllRecipe.com dinner spinner app.

Peach Berry Pie

Ingredients:

  • 4 cups fresh peaches – peeled, pitted and sliced
  • 3/4 cup fresh raspberries
  • 1/2 cup fresh blackberries
  • 3/4 cup white sugar
  • 3 tablespoons all-purpose flour
  • 1 teaspoon ground cinnamon
  • 2 (9 inch) pie crusts (you can go ahead and cheat and buy some, I will admit, I did!)
  • 2 tablespoons butter, softened and cut into pieces
  • 1 tablespoon coarse granulated sugar

Preheat oven to 400 degrees F. Place peaches and berries in a colander for about 15 minutes to drain any excess fluid, then transfer to a large bowl. Gently toss with sugar, flour, and cinnamon. Transfer to a pie crust. Dot with butter, and top with remaining crust. Cut vents in top crust, and sprinkle with coarse sugar.

Bake 45 minutes in the preheated oven, until crust is golden brown.

I followed this recipe almost exactly, except I added blackberries.  I brought it to work and my co-workers loved it.  I would recommend, however, blending and then straining the blackberries.  They can get a bit seedy.  What do you think?  Will you make this?


Designing an Organized Closet

Several weeks back, I took a photo of my closet. It was disastrous. What, you don’t remember? Oh, that’s right, it’s still disastrous and I was wanting to show you a before and after. So, to serve as motivation, I’m putting my plan to organize my closet out there in hopes that I’ll get it finished soon. Until then, check out some of the inspiration I’ve found on how to keep an orderly wardrobe.

One of my favorite sources of inspiration, as I have mentioned before, is Houzz. There are so many professional, magazine-worthy shots, but also some more organic and realistic ones as well that are just as beautiful. Moving onto the eye candy, I give you…

Dream Closets

While I don’t plan to install marble or custom built-ins, these fancy closets are fun to look at.

Master Closet traditional closet

I never really was drawn to the Elfa system by the Container Store (below), but I like the dark wood colors, and how each bit of space is utilized well.

The containerstore- Walk-In closet idea contemporary closet

These closet doors! Beautiful! That’s all I have to say.

Brown Davis Interiors, Inc. traditional closet

I almost think this is too organized — if there could be such a thing — but it’s such a great idea to make sure that every little item has its place.

Jewelry Drawers

These are some more practical inspirations of closets. I like the uniform look of the above storage. My closets are more like this, so I can imagine this being a good system. Granted, I can’t really think of what to keep in them at this moment.

I also like this closet, using Ikea boxes on top and some drawers on the floor. Maybe something like this is to be considered for my closet, but I want to do it on the cheap — as in dirt cheap.
I’ll keep you updated on my closet situation. Do you have any closet organizing tips?


Megan’s Garden Update & Watering Tips

A few weeks ago, we talked about transferring seeds from your seed pots to the ground.  If you did that (or did that awhile ago as you should have), you probably have some nice little plants growing in your garden.  Mine are getting big, and I thought I would share a couple tips today.

Tip #1:  Make sure you water! I know, it’s a bit weird, but sometimes you wake up late or get home early and think, nah it will be okay to skip this step one time.  Know what I learned?  It will not!  That was my lesson last summer when I accidentally scorched my plants.  You can tell when they are dried out, because the leaves get crisp and literally look parched.

Juicy red tomatoes!

Tip #2: Try not to get the leaves wet.  They will grow mold!  The leaves on our zucchini have some white mold spots from my sprinkler; so my ingenious sprinkler for watering the garden is not working out so well.  Bummer.  Matthew is working on a soaker hose that I can use.  I love the square foot garden, but it makes putting in a drip line rather impractical.

You can get orange pumpkins like these -- but avoid getting the leaves wet!

My mother in law came over on Friday and helped Matthew diagnose the problem with the leaves.  If I had been a good blogger, I would have taken pictures as what not to do.  Instead I got home and hopped in the car so we could go to Mexico for a weekend.

Fruits (or rather mostly veggies) of my labor.

How is your garden?  Do you have any other tips to share?  If you posted about it on your blog, share the link so I can see your pictures!


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